Artisan Olive Oil Company introduces olive oil marmelade to the UK

By yacine

Artisan Olive Oil Company introduces olive oil marmelade to the UK

-Selected at SIAL 2016 in Paris as innovative product
-Can be used on bread, for cooking or pastry
-Subtle taste with significantly lower sugar content than traditional marmelade (25% vs 50-60%)
-Made using award-winning premium extra virgin olive oil from Oro Bailen, ranked best Spanish olive oil in 2016 by the Spanish Ministry of Agriculture
-Available with arbequina (medium intensity) or picual (slightly more intense) olive varieties
-150g or 270g jar formats in boxes of 12

oro-bailen-marmelade

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